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Sunday, October 17, 2010

Chicken Ham Rolls

6 slices ham

1/4 cup butter
2 tablespoons parsley
1/8 teaspoon pepper
1 cup saltine crackers (crushed)
1/4 cup water
1 egg
1 1/2 cup shredded chicken
1/2 pound cheese

Mix up all ingredients except for ham. Roll up the mixture inside the ham, and place in a shallow baking pan. Cover with tin foil. Bake at 350 degrees for 20-25 minutes, removing foil for the last 5 minutes.